BACARDÍ Caribbean Spiced
Taste the Tropics!
For our brand new BACARDÍ Caribbean Spiced we blended our smooth, aged rum with natural spices, fresh pineapple, coconut water and the unique sweetness of the coconut blossom. It’s a feast for the palate that will transport you to the tropics with every single sip.
Whether it’s elevating your usual rum and cola, adding a fruity twist to a classic Daiquiri or shaken up in a Caribbean Colada – it's set to bring the sunshine to any occasion, whether at home or in a bar. Or for purists, BACARDÍ Caribbean Spiced works wonderfully neat too!
Try your hand at one of our delicious cocktail recipes below!
70cl | 40% ABV
Regular price £24.00
Nose: Caramelised pineapple, lightly-toasted coconut, cinnamon, vanilla.
Palate: Ripe pineapple, coconut, sweet vanilla, cinnamon and gingerbread, with a velvety mouthfeel and the smoothness of aged rum.
Finish: Warm spices, dry finish.
Colour: Deep amber.
Caribbean Colada
Balanced, fun and escapist, the tropical trinity of rum, pineapple and coconut hero the BACARDÍ Caribbean Spiced, ending in a gentle touch of warm cinnamon.
Recipe
50 ml BACARDÍ Caribbean Spiced
50 ml Pineapple Juice
25 ml Coco Real
5 ml Cinnamon Syrup
Garnish: Two pineapple leaves, coconut shavings and a sprinkle of cinnamon
Method
Shake & Strain over pebble/crushed ice
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Caribbean & Cola
A bright spin on the classic combination of rum and cola that’s given a whole new dimension and lifted by the pineapple and coconut sweetness of the spiced rum
Recipe
50 ml BACARDÍ Caribbean Spiced
100 ml Coca Cola
Method
Build & Stir over cubed ice
